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made in italy

Giulia wine, an IGT Chardonnay clothed in art

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by Folloui Team

To Peschici, Gargano, with Chef Domenico Cilenti

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An indigenous Venetian wine, the "indomitable" Raboso by Giorgio Cecchetto

Raboso del Piave,…

by Folloui Team

From Asolo, Italy, the creamy bubbles of Baron

Prestigious,…

by Folloui Team

FOLLOUI DIGITAL MAGAZINE

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Beyond the clouds, seeking authenticity
A journey through care over the details and the extreme quality of 'know-how' artisans. We discover the excellence of food, fashion and design distinguished by innovation, creativity and production.

We talk about these products and the spirit of those who created them.
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